“WHY, if women are the predominant procurers and preparers of food, devoting the majority of their time and income to the acquisition of food for their immediate families and extended communities, is their representation with regard to ownership,
"WIFAH will become a South African leader in the innovative, professional and effective empowerment of women by creating, growing and sustaining world class women-owned businesses that will, in turn, contribute to job creation, economic growth, and the alleviation of poverty in Southern Africa."
- Liz Sangion, Executive Chairman
decision making and leadership in the food sector, stunted and all but non-existent?”
WIFAH, Women in Food and Hospitality, focuses on women who are currently involved in the Hospitality and Food Sector (SMMEs) or Entrepreneurial women who want to get involved in these sectors. Please complete a MEMBER application online should you wish to participate.